英语语法分析

It's decided by a key stage during the vinification of red wine: maceration.

其实，葡萄酒的颜色是由酿造过程中的一个关键阶段——浸皮决定的。

Vinification: Classic vinification. Matured in vat with inert gas. Bottled in our cellars.

酿造：传统的酿造过程。在生产酒庄酿制并且罐装。

VINIFICATION PROCESS : Traditional without bunch of grapes for 4 weeks under controlled temperatures. Storage in tank and oak barrel before bottling.

发酵过程：传统的发酵方法，去除葡萄梗后在温度控制下发酵4个星期。装瓶之前存放在橡木桶中。